Nomada Papaya Crash
Nomada Papaya Crash
Rated 3.334 by BeerPals
Brewed by Nómada Brewing Company, SL
Sabadell, Spain
Style: Imperial IPA
8.8% Alcohol by Volume
68 International Bittering Units
Availability of this beer is unknown
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In the 19th century the English added large quantities of hops to the beers they sent to India in order to withstand the long journey and this way keep the troops happy. At Nomada we don't like troops or tradition but today India is the biggest exporter of papaya in the world and that is what inspires us to make this double India pale ale. A harmonious fusion of malt, hops, and tropical fruit.
ID: 57845 Last updated 1 month ago Added to database 10 years agoKey Stats
percentile
0
Drunk3
Reviews0
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Statistics
| Overall Rank | 12674 |
| Overall Percentile | 88.3 |
| Style Rank | 1075 of 5756 |
| Style Percentile | 81.3 |
| Lowest Score | 3.5 |
| Highest Score | 4.0 |
| Average Score | 3.667 |
| Weighted Score | 3.334 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
3 Member Reviews
Aroma: 8 | Appearance: 7 | Mouthfeel: 8 | Flavor: 6 | Overall: 6
An example of the surge of serious craft beer brewing in Spain. Had I entered this beer as a fruit beer (could have, it actually contains papaya), it would have scored in the exceptional range. Still a pleasant IPA, full bodied with pine resin and tropical notes.
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Aroma: 7 | Appearance: 6 | Mouthfeel: 6 | Flavor: 8 | Overall: 8
Bottle at home, Yellow-Orange beer with a medium/large head, aroma is very fruity and hoppy, taste is the same. nice.
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
33cl bottle from Vinmonpolet, Vika. Pours hazy deep amber with an off-white head. Hoppy and fruity aroma with tropical fruits, pine, citrus, caramel and malt. Medium sweet with lovely fruity and hoppy flavours and a nice bitter and citrusy finish. Medium+ body with slightly soft carbonation. Lovely fruity DIPA!
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Aroma: 8 | Appearance: 7 | Mouthfeel: 8 | Flavor: 6 | Overall: 6
An example of the surge of serious craft beer brewing in Spain. Had I entered this beer as a fruit beer (could have, it actually contains papaya), it would have scored in the exceptional range. Still a pleasant IPA, full bodied with pine resin and tropical notes.
