Nøgne Ø Wit
Nøgne Ø Wit
Rated 3.214 by BeerPalsBrewed by Nøgne Ø - Det Kompromissløse Bryggeri
Grimstad, NorwayStyle: Witbier
4.5% Alcohol by Volume
Availability of this beer is unknown
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With us, the art of brewing is a craft - not an industry. Therefore all our beers are brewed and bottled by hand. Our beer is alive - not killed by filtration or pasteurization. Therefore every single bottle has been allowed to produce its own CO2 pressure. This process renders great qualitative properties, like a good cellaring capacity and a great flavour potential. The yeast at the bottom of the bottle is a result of this. Some types of beer should be served with this yeast. In that case the bottle should be turned upside down a few times, for the yeast to mix in the beer. If one wishes the yeast to be left in the bottle, the bottle should be treated with care - preferably to stand upright for 1 week before serving. Pour carefully, preferably in one pour. This beer should be stored dark and at temperatures lower than +15 C. We recommend +8-12 C for development of the flavour potential of the beer. At fridge temperature this development stagnates.
ID: 12634 Last updated 1 week ago Added to database 19 years agoKey Stats
percentile
0
Drunk4
Reviews0
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Most noted beer attributes
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Statistics
Overall Rank | 19677 |
Overall Percentile | 64.5 |
Style Rank | 203 of 850 |
Style Percentile | 76.1 |
Lowest Score | 2.8 |
Highest Score | 4.3 |
Average Score | 3.375 |
Weighted Score | 3.214 |
Standard Deviation | 0.000 |
Rating Distribution
Beer vs Style
4 Member Reviews
Aroma: 9 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
(Bottle conditioned, 500 ml). Thick sediment in bottle. I turned the bottle upside down a couple of times, like the brewers recommend, to get maximum pleasure out of the yeast. The result was that my pants now have the unmistakenly typical witbier aroma of coriander, cloves, over-ripe bananas and orange peel. The rest of the beer hit my glass, and there the aroma was even better! After the ENORMOUS foamy head had subsided a little, I found out there was actually beer underneath - colour: Cloudy golden, nearly brownish. Flavour: Again typical wit - coriander, cloves and orange peel. Very refreshing. Moderate aftertaste. How wonderful that the "lager desert" of Norway now has an uncompromising micro brewery that DARE make good beer!
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Aroma: 5 | Appearance: 6 | Mouthfeel: 5 | Flavor: 6 | Overall: 6
Bottle: Poured a lightly hazy medium yellow color ale with an average foamy head with OK retention and no lacing. Aroma is dominated by loads of coriander with some very light wheat malt also discernable. Taste is also dominated by some coriander with some light traces of wheat malt. Body is definitely too thin even for the style with some average carbonation. This one is OK at beast but mot something I would go for very often.
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Aroma: 6 | Appearance: 7 | Mouthfeel: 6 | Flavor: 6 | Overall: 6
Bottled. Hazy yellow colour, mediumsized white head. Aroma is wheat, mild coriander and other spices along with some yeast and fruits. Flavour is quite much the same along with some slight hints of eggyness. Still a quite nice witbier.
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Aroma: 6 | Appearance: 7 | Mouthfeel: 7 | Flavor: 6 | Overall: 7
Hazy pale blond colour with thick white head. Dry and spicy aroma of coriander and ginger with lemony hop notes. Dry and yeasty flavour of lemon-rind, and coriander. Surprisingly hoppy aftertaste (for a wit) of mild grapefruit with light yeasty undertone.
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Aroma: 9 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
(Bottle conditioned, 500 ml). Thick sediment in bottle. I turned the bottle upside down a couple of times, like the brewers recommend, to get maximum pleasure out of the yeast. The result was that my pants now have the unmistakenly typical witbier aroma of coriander, cloves, over-ripe bananas and orange peel. The rest of the beer hit my glass, and there the aroma was even better! After the ENORMOUS foamy head had subsided a little, I found out there was actually beer underneath - colour: Cloudy golden, nearly brownish. Flavour: Again typical wit - coriander, cloves and orange peel. Very refreshing. Moderate aftertaste. How wonderful that the "lager desert" of Norway now has an uncompromising micro brewery that DARE make good beer!