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Mill Street Traditional Ginger Beer

Mill Street Traditional Ginger Beer

Rated 3.260 by BeerPals
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Brewed by Mill Street Brewery

Toronto, Ontario, Canada

Style:  Spiced Beer

5% Alcohol by Volume

Availability of this beer is unknown


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Ginger Beer was first produced in England in the 18th century and was popular amongst ocean-going sailors on long journeys to the colonies. Our Traditional Ginger is a thirst quenching, spicy beer that harkens back to the Age of Sail and is the next adventure on the voyage of discovery at Mill Street.

ID: 43890 Last updated 2 weeks ago Added to database 13 years ago

Key Stats

75
percentile

0

Drunk

2

Reviews

0

Likes

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Statistics

Overall Rank13982
Overall Percentile74.8
Style Rank269 of 1281
Style Percentile79
Lowest Score3.3
Highest Score4.0
Average Score3.650
Weighted Score3.260
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • CANANDAIGUA75 763 reviews
    rated 4.0 12 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

    If you enjoy the scent and taste of ginger, which I do, then you will like this. It poured a very nice, cloudy golden color with a slight head. The ginger aroma was not overpowering. The taste had a hint of ginger and was very refreshing. Well worth the try!

  • CHOPZ 7473 reviews
    rated 3.3 13 years ago

    Aroma: 7 | Appearance: 6 | Mouthfeel: 7 | Flavor: 6 | Overall: 7

    Brand new from Mill Street and comes in their Seasonal Sampler for summer 2011. Pours a rich golden colour with a creamy white head that stays a long time and creates dirty lacing. The beer smell pretty malty and you really have to sniff lots to get hints of ginger. It has a creamy mouthfeel. The first few sips, I could not taste the ginger. Then, more and more, it got out a bit. I was expecting this to taste like ginger ale (from what I read on this brew), but no. It's just a nice ale with some spicy ginger for the finish, but the malt is still first. Pretty nice overall... which I could try on draft at the pub itself.

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