Les Trois Mousquetaires Porthos
Les Trois Mousquetaires Porthos
Rated 3.584 by BeerPalsBrewed by Microbrasserie Les Trois Mousquetaires
Brossard, Quebec, CanadaStyle: Doppelbock
8.3% Alcohol by Volume
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ID: 29720 Last updated 16 years ago Added to database 16 years agoKey Stats
percentile
0
Drunk3
Reviews0
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Statistics
Overall Rank | 2099 |
Overall Percentile | 96.1 |
Style Rank | 26 of 420 |
Style Percentile | 93.8 |
Lowest Score | 4.0 |
Highest Score | 4.3 |
Average Score | 4.167 |
Weighted Score | 3.584 |
Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
3 Member Reviews
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Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 9 | Overall: 8
Corked 750ml bottle cellared from last year. Decants a hazed chestnut-orange color with ruby highlights. Massive puffy cap...fair retention, laces well. Aroma is dominated with bready-cookie dough malts, cocoa, figs, herbal woodyness, some mustiness....wonderful complexity. The front is thick and rich with toasty-roasted malts some sweetness ensues like toffee, balance is achieved with a pervading noble hop herbal bite,....center is complex with coffee-dark fruits, cocoa, nuts, pipe tobacco, earthiness....finish is long and rich, like liquid bundt cake. Excellent rendition of the style...really a rich satisfying drink without being too sweet .
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
Bottle: Poured a deep brown color bock with a nice foamy head with good retention and some lacing. Aroma of semi-sweet malt with some notes of banana and cloves. Taste is also dominated by some cloves and banana ester with an excellent grain bill. Full body with a creamy texture and good carbonation and no apparent alcohol. Probably one of the best that I have tasted form this brewery.
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Aroma: 8 | Appearance: 8 | Mouthfeel: 9 | Flavor: 9 | Overall: 9
Deep brown,this doppelbock is all about malt and of good quality,this is smooth sweet and fruity,alcohol well hidden a very good beer for a cold Québec christmas...All about balance with gusto that microbrewery is improving all the time...