Hill Farmstead Abner
Hill Farmstead Abner
Rated 3.560 by BeerPalsBrewed by Hill Farmstead Brewery
Greensboro Bend, VT, United StatesStyle: Imperial IPA
8.2% Alcohol by Volume
170 International Bittering Units
Availability of this beer is unknown
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http://www.hillfarmstead.com/ancestral-series/ Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this Double IPA is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered, naturally carbonated, and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner. 8.2%, 18.5º P, 170 Theoretical ibus. Ingredients: Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water.
ID: 52792 Last updated 2 weeks ago Added to database 11 years agoKey Stats
percentile
1
Drunk2
Reviews0
LikesBeeributes
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Statistics
Overall Rank | 2365 |
Overall Percentile | 95.7 |
Style Rank | 194 of 2645 |
Style Percentile | 92.7 |
Lowest Score | 4.2 |
Highest Score | 4.6 |
Average Score | 4.400 |
Weighted Score | 3.560 |
Standard Deviation | 0.000 |
Rating Distribution
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2 Member Reviews
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Aroma: 9 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
Hazy golden-orange colour with a nice, big frothy, creamy, warm-white head, great retention and lots of sticky lacing. Freshly squeezed orange, clementine juice aromas with lemon zest, herbal notes and hints of oats. The taste starts off smooth, mild, but big bitterness builds, to lead into dryness. Quite a nice American Imperial IPA with good juiciness, then bitterness and great finish lingering.
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Aroma: 9 | Appearance: 9 | Mouthfeel: 9 | Flavor: 10 | Overall: 9
750ml growler. Orange hued pour with lots of carbonation and a sticky head that firmly coats the glass. Pungent aromas of mango, citrus, and pine. Bursting with flavor - pine, tropical fruit, lemon,and orange, it's dangerously complex for a Double IPA. I found myself noting different flavors with each passing sips. Easily one of the top IPAs on the market today (2013).