Flossmoor Station Saison & Garfunkel
Flossmoor Station Saison & Garfunkel
Rated 3.075 by BeerPalsBrewed by Flossmoor Station Restaurant & Brewery
Flossmoor, IL, United StatesStyle: Saison
8.3% Alcohol by Volume
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This saison was a small collaboration with an eatery in the Wicker Park area of Chicago, so we wanted this beer to be easily paired with food. The initial idea was a saison with citrus flavors, so we took notes and went to work on a test batch. Pleased with the test batch, we moved to the large system. The amounts of spices translated to 3#s of peppercorns, 1.5#s of fresh rosemary, and the peels from 20#s of clementines on the 15bbl system. This beer also did all of its fermentation above 80F, peaking at around 88F. What we have as a result is a very aromatic, freshly citrus beer with all the great characteristics of a Belgian farmhouse ale. The ABV on this brew is a hefty 8.3% so don’t let the delicacy fool you.
ID: 43414 Last updated 1 month ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 39803 |
Overall Percentile | 29 |
Style Rank | 1136 of 1314 |
Style Percentile | 13.5 |
Lowest Score | 3.3 |
Highest Score | 3.3 |
Average Score | 3.300 |
Weighted Score | 3.075 |
Standard Deviation | 0.000 |
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1 Member Reviews
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Aroma: 8 | Appearance: 6 | Mouthfeel: 7 | Flavor: 6 | Overall: 6
Last cup during our visit to Flossmoor Station. Has a yeasty, spicy and fruity Saison backdrop which gets detracted by an overdose of herbs. Sort of all over the place when you mix in the fruity citrus dimension. Decent attempt, but all in all too much going on to make it work.