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CooperSmiths The Mischievous Monk

CooperSmiths The Mischievous Monk

Rated 3.050 by BeerPals

Brewed by CooperSmiths Pub & Brewing

Fort Collins, CO, United States

Style:  Abbey Quadrupel

10.8% Alcohol by Volume

30 International Bittering Units

Availability of this beer is unknown


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A playful invitation of dark fruit and bubblegum aromas excite curiosity, while a peppery spiciness and warming alcohol sensation provide contrast to the rich malt flavors. At 10.8% ABV, this is one deceptively drinkable ale. Malts: Pale, Munich, Aromatic, Crystal 120, Special B, Carafa II, Chocolate Hops: Northern Brewer, Columbus Yeast: Belgian Trappist Adjuncts: Belgian Candi Sugar O.G. 21.6 plato, F.G. 2.5 plato Only the 2nd beer we’ve bottled at CooperSmith’s (the first is Christmas / Jingle Ale), this Belgian Dark Strong Ale is available in 500 ml bottles. The Belgian ale yeast utilized creates a cathedral of flavors, from bubblegum to pepper. A secondary fermentation is induced in the bottle, raising incrementally the ABV but mainly intended to carbonate the beer.

ID: 56580 Last updated 3 years ago Added to database 10 years ago

Key Stats

26
percentile

0

Drunk

1

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Statistics

Overall Rank39676
Overall Percentile25.8
Style Rank237 of 250
Style Percentile5.2
Lowest Score3.2
Highest Score3.2
Average Score3.200
Weighted Score3.050
Standard Deviation0.000

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Beer vs Style

1 Member Reviews

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  • BEAV 1788 reviews
    rated 3.2 10 years ago

    Aroma: 8 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6

    500 ml bottle. Pours dark ruby amber with a smallish creamy off white head that goes to a thin film and laces the glass.

    The aroma is sweet fruity malts with a lot of strong alcohol.

    The flavor is sweet dark fruits, bubblegum and candy sugar with a lot of peppery alcohol. The mouthfeel is medium bodied with low carbonation.

    Overall, a bit too hot and sweet for me.

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