Birra del Borgo Old Antonia Calvados Barrel Aged
Birra del Borgo Old Antonia Calvados Barrel Aged
Rated 3.125 by BeerPalsBrewed by Birra del Borgo
Borgorose, Italy
Style: Imperial IPA
11.2% Alcohol by Volume
Availability of this beer is unknown
Sign Up to Participate:
Double IPA version of the My Antonia available in keg, made for the " Un Mare di Birra " beer cruise. Later available in bottles ( spring 2013 ). Unfiltered and unpasteurized. Ingredients : water, barley malt, hops, yeast and sugar. Fermented in barrels of Calvados. Temperatura di servizio : 12 - 14°C.
ID: 59387 Last updated 1 month ago Added to database 9 years agoKey Stats
percentile
0
Drunk1
Review0
LikesBeeributes
Most noted beer attributes
None to date - be the first! Beeributes help BeerPal predict what beers you'll love.
Sign up to participateSimilar Beers
Statistics
| Overall Rank | 32571 |
| Overall Percentile | 41.9 |
| Style Rank | 2361 of 2722 |
| Style Percentile | 13.3 |
| Lowest Score | 3.5 |
| Highest Score | 3.5 |
| Average Score | 3.500 |
| Weighted Score | 3.125 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
-
-
Aroma: 8 | Appearance: 8 | Mouthfeel: 6 | Flavor: 7 | Overall: 6
330 ml capped bottle. Poured in a teku tasting glass an unfiltered and deep hazy orange-amber coloured DIPA with a generous two fingers fine, dense and light beige foamy head that had a long retention and tons of micro bubbles. Soft carbonation. Good lacing. The aroma is baked fruits dived in alcohol, apples, woody tones and a honey touch. The flavour is moderate sweety malts, a caramel touch, fruity, sourish grainy apples and a Calvados alcoholic and woody feeling. The texture is oily. This medium to full bodied DIPA has a sugary and fruity finish. The aftertaste is light alcoholic with a very late emerging warming effect. I wonder if I am sitt OK, but I can't detect any hop in this anounced DIPA from Italian Lazio ?
