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Bench Brewing VIO

Bench Brewing VIO

Brewed by Bench Brewing Company

Beamsville, Ontario, Canada

Style:  Saison

6.2% Alcohol by Volume

30 International Bittering Units

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VIO is a saison fermented with the wild yeast strain brettanomyces and blended with viognier grapes harvested from Stouck Family Vineyard located directly beside our brewery. With aromas of stone fruit, citrus and hay, VIO captures notes of honeydew melon and mineral undertones from the viognier grapes. Yeast: Saison and Brettanomyces Hops: Amarillo, Saaz Malts: Bohemian Floor-Malted Pilsner, Wheat, Raw Wheat, Spelt

ID: 80519 Last updated 1 month ago Added to database 4 years ago

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