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Amsterdam Strong Spring Bock

Amsterdam Strong Spring Bock

Rated 3.160 by BeerPals
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Brewed by Amsterdam Brewing Company Limited

Toronto, Ontario, Canada

Style:  Doppelbock

7.2% Alcohol by Volume

35 International Bittering Units

Availability of this beer is unknown


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Originally brewed only in monasteries for consumption during Lent, bock beers are the richest, creamiest, and most full-bodied beers in the world. Because of their high food energy and nutritional content, bock beer provided sustenance to monks who were required to fast for over 40 days and nights. If there was one beer you could literally live off of, this would be it. Our Spring Bock is crafted using three types of imported malts to give it a unique richness and deep mahogany colour. Fermented with our house strain of Danish yeast and aged three times longer than other beers, Amsterdam Spring Bock is a seasonal brew you do not want to miss out on

ID: 35117 Last updated 7 years ago Added to database 12 years ago

Key Stats

52
percentile

0

Drunk

2

Reviews

0

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Statistics

Overall Rank22733
Overall Percentile52.3
Style Rank247 of 389
Style Percentile36.5
Lowest Score3.0
Highest Score3.8
Average Score3.400
Weighted Score3.160
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • PHILB 2479 reviews
    rated 3.0 11 years ago

    Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6

    Bottle: Poured a clear medium brown color ale with a relatively large foamy head with good retention and some lacing. Aroma consists of dry caramel malt with a light very subtle toffee finish. Taste is dryer then expected with some caramel malt and not much else in terms of characteristics. Body is about average with good carbonation. A bit too bland and dry for my taste but no brewing flaws.

  • POOTZ 1565 reviews
    rated 3.8 12 years ago

    Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

    Bottle: Poured a great looking mahogany brown with ruby highlights. 3 finger deep sandy cap left dandy lacing on the glass. Nose is light - cocoa, fig, roasted grain, woody-herbal tones, light sweetness. The flavor profile is distinctly dry but malty with some fair complexity (dates-cocoa-tobacco-molasses) and a wonderful drying finish punctuated by superior noble hop varieties. Dry but not puckering.... hints of sweetness but this is overshadowed by the roast husk and woody leafy tones. Medium-full bodied and fairly rich to the palate. This is a different Dunkler doppelbock than I’m used to and I quite enjoyed it. Well put together, well lagered and very drinkable.

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