Abbey Tripel

Abbey tripels are triple fermented Belgian ales that are brewed by secular brewers all over the world in addition to some of the "authentic" Trappist (real Belgian monasteries) brewers. A style first concocted by the monks at Westmalle, tripels are golden to slight amber in color and normally display generous and showy heads and great lacing. Their aroma and flavor profiles are rich, strong, and complex, displaying yeasty, spicey (clove and/or peppery), fruity (e.g. oranges and bananas) and sometimes floral attributes. The addition of candi sugar and high carbonation keeps their bodies lighter than one might anticipate and the best examples hide the high alcohol presence quite well. While tripels can feature a sweetness, they - unlike the other abbey ales - are often hopped enough to add a somewhat balancing bitterness to the flavor.

	Beer | Location	Reviews	Score
	Ardwen Woinic France	0	0.000
	Au Frontibus Tripel Boréale Canada	0	0.000
	Au Frontibus Tripel Chaga Canada	0	0.000
	Au Frontibus Tripel Forestière Canada	1	3.100
	Augusta Tripel MO, United States	0	0.000
	Authentique Triple Belgium	2	3.060
	Aux Fous Brassant Brin De Folie Canada	0	0.000
	Aux Fous Brassant Folie Passagère Canada	0	0.000
	Avant-Garde Perdu dans Malle Canada	0	0.000
	Avery Nineteen CO, United States	6	3.322
	Aviator Devils Tramping Ground Tripel NC, United States	3	3.434
	Avondale Miss Fancy's Tripel AL, United States	2	3.320
	Babes Bar-B-Que Thee Original Drunkn Monk Ale CA, United States	1	3.075
	Backlash Famine MA, United States	0	0.000
	Bådin Tripel Down Norway	1	3.025
	Barnstormer Brewing Fordian Slip Canada	0	0.000
	Barrel of Monks Brewing Three Fates FL, United States	1	3.225
	Bastone Nectar des Dieux Triple MI, United States	0	0.000
	Bavik Pilaarbijter Blonde Belgium	14	3.341
	Bay Cannon Belgian Tripel FL, United States	0	0.000