Lager

Lager

1762 beers | 2.881 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Green Flash Baja Bound
CA, United States
0
0.000
Elkmont Exchange Old Gold
TN, United States
0
0.000
Macon Valor
GA, United States
0
0.000
Academy Brewing Alpha Juicy Lager
Canada
0
0.000
Collective Arts / Stigbergets Thought Patters
Canada
0
0.000
Radical Road Beer
Canada
0
0.000
Camp Beer Lager
Canada
0
0.000
More Brewing To Life
IL, United States
0
0.000
Black Plague Gothica Mexican Lager
CA, United States
0
0.000
Black Plague Revival
CA, United States
0
0.000
Cerebral Sight Unseen
CO, United States
0
0.000
Urban South Paradise Park
LA, United States
0
0.000
Welltown Siesta Cerveza
OK, United States
0
0.000
Ottakringer Gold Fassl Spezial
Austria
0
0.000
Ottakringer Sechzehn
Austria
0
0.000
Ottakringer Gold Fassl Pur
Austria
0
0.000
Lake Rat Bare Butt Beach
OH, United States
0
0.000
1000 Islands Brewing Lager
Canada
0
0.000
River Rat Luminescent Lager
SC, United States
0
0.000
Fatty's F Light
SC, United States
0
0.000