Lager

Lager

2047 beers | 2.895 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Hahn Super Dry
Australia
1
2.750
Hailstorm Brewing Hotel Life American Lager
IL, United States
0
0.000
Half Acre Lager
IL, United States
0
0.000
Hammer and Stitch Brewing The Lager
OR, United States
0
0.000
Hancock Hoker Bajer
Denmark
2
2.740
Hansa Fatøl
Norway
1
3.050
Hansa Påskebrygg
Norway
1
3.050
Hap & Harry's Lynchburg Lager
TN, United States
2
2.860
Harboe Bjorne Bryg Øl (Bear Beer)
Denmark
8
2.628
Harboe Gold
Denmark
4
2.871
Harboe Guld
Denmark
1
2.950
Harboe Unser Bier
Denmark
1
2.950
Harding House Jimmy Red
TN, United States
0
0.000
Hardywood Park Richmond Lager
VA, United States
1
2.925
Harp
Ireland
133
3.315
Harp Export Lager
Ireland
4
2.943
Harrods 1849 Lager
Germany
2
3.020
Hart Valley
Canada
1
3.075
Harviestoun Forth Craft Lager
United Kingdom
0
0.000
Harviestoun Orach Slie
United Kingdom
4
3.143