Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Villacher Festbock Austria	0	0.000
	Vinos Razorbock AR, United States	3	2.950
	Vintage Hickory Chicory Bock WI, United States	2	3.320
	Vintage Spring Bock WI, United States	1	3.200
	Viru Jõulusokk Estonia	2	3.000
	Vladimirskoe Tsentralnoe Russia	1	2.900
	Volendam Vølenbock Netherlands	0	0.000
	Volker Bräu Maibock Germany	0	0.000
	Wagner-Bräu Kemmern Weihnachtsbock Germany	0	0.000
	Walkerville Brewery Bock In The Day Canada	0	0.000
	Warehouse Brewing Dizzy Monk Canada	0	0.000
	Wasatch Autumn Bock UT, United States	0	0.000
	Wasseralfinger Bock Germany	1	3.500
	Waterloo Billy Goat Bock TX, United States	0	0.000
	Waterloo Brewing Iron Horse Bock Canada	2	3.000
	Watzke Maibock Germany	0	0.000
	Watzke Weihnachtsbock Germany	0	0.000
	Wave Maker First Brew Canada	0	0.000
	Weeping Radish Maibock NC, United States	0	0.000
	Weeping Radish Pumpkin Bock NC, United States	0	0.000