Dunkel Weizen

The dark ("dunkel") counterpart to the pale German Hefeweizen beers, this ale combines 50% or more wheat malt with darker Vienna and/or Munich malts to produce a beer that is murky to cloudy (typically unfiltered) and reddish-brown in appearance with a very generous and fluffy off-white head. As with Hefeweizens, the aroma and flavor of the dunkelweizen feature balanced ester (normally banana) and phenolic (normally clove) notes over a grainy wheat base and virtually no hop presence. The darker malts of the dunkelweizen add a touch of toasted and caramel flavors to the experience, which leads to a more robust flavor profile than a standard hefeweizen.

	Beer | Location	Reviews	Score
	Viking Weathertop Wheat WI, United States	0	0.000
	Village Brewery Brünette Canada	0	0.000
	Walkerville Brewery Brewers Series: Ampelmänn Dunkel Canada	0	0.000
	Waterloo Dunkel Weizen TX, United States	0	0.000
	Weeping Radish Winter Wheat NC, United States	0	0.000
	Weideneder Schlankl Weisse Germany	0	0.000
	Weideneder Weizengold Dunkel Germany	1	3.250
	Weihenstephaner Hefeweissbier Dunkel Germany	52	3.764
	Wernecker Hefe Dunkel Germany	0	0.000
	West Hefe Dunkel United Kingdom	0	0.000
	West Weihnachtsbier United Kingdom	0	0.000
	Weyerbacher Slam Dunkel PA, United States	8	3.646
	Weyermann Bernsteinweizen Germany	1	3.150
	Whiprsnapr Slam Dunk Canada	0	0.000
	Whistler Winter Dunkel Canada	1	3.150
	White Birch Apprentice Series First Tracks NH, United States	1	3.225
	Widmer Brothers Dunkelweizen OR, United States	1	3.000
	Wild Rose Dunkelweisse Canada	0	0.000
	Will-Bräu Original Bayerisch Ur-Weisse Germany	1	3.225
	Willimantic Bavarian Cocoa Wheat CT, United States	1	3.225