Spiced Beer

Spiced Beer

2122 beers | 3.388 Avg Score

The spiced ale category on Beerpal captures any ale (or lager) containing spices, herbs, flowers, or vegetables that does not better fit another existing style that is traditionally made with spices (ie. a Belgian Wit brewed with coriander is properly classified under Witbier). The additives can include any spice, herb, flower, or vegetable and is only limited by the imagination of the brewer. Beers brewed only with fermentable additives/adjuncts (like honey or molasses but no spices, herbs, flowers, or vegetables) are normally not categorized as spiced ales. The ideal examples from this style typically do not include extreme or overpowering quantities of the spices, herbs, or vegetables, but rather complementary and supporting levels that add creativity or help to enhance the base beer style. Pumpkin, Winter specialty, Gruit, Heather, Spruce, and Chli are some examples of spiced ale substyles that have gained notoriety within craft brewing.

Beer | Location Reviews Score
Anderson Valley Winter Solstice
CA, United States
55
3.600
Apex Predator Brewing Villainous Series: Longshanks
Canada
0
0.000
Apollo Boekweit
Denmark
1
2.975
Apollo Kastanjeblomst Lager
Denmark
1
3.075
Appalachian Grinnin Grizzly
PA, United States
2
2.960
Appalachian Mountain The Basic IPA
NC, United States
0
0.000
Appenzeller Hanfblüte (Hemp Flower)
Switzerland
2
3.220
Apynys Kaimiskas Medaus Alus (Country Honey Beer)
Lithuania
1
2.975
Arcadia Jaw Jacker
MI, United States
2
3.260
Archers Rum Punch
United Kingdom
0
0.000
Arches Brewing Jubilance
GA, United States
0
0.000
Archiduc de Nivelles
Belgium
1
3.075
Ardent The One Pumpkin Ale
VA, United States
0
0.000
Arlyn's Holiday Ale
OH, United States
0
0.000
Arrowhead PunkinFerno
Canada
0
0.000
Arsenalnoe Zakalennoye
Russia
1
2.700
Arthur's Legacy Happy Sylvester
Belgium
0
0.000
Arthur's Legacy White Widow
Belgium
0
0.000
Artisans Brasseurs Moutarde-Mosterd
Belgium
2
3.160
Asheville Pizza Fire Escape
NC, United States
2
3.120