spinner

Wren House Mile High Wally

Wren House Mile High Wally

Rated 3.225 by BeerPals

Brewed by Wren House Brewing Company

Phoenix, AZ, United States

Style:  Imperial IPA

10% Alcohol by Volume

Availability of this beer is unknown


Sign Up to Participate:



Introducing MILE HIGH WALLY, a 10% TIPA... Our first Wally TIPA brewed in Prescott is officially in cans and ready for your enjoyment!! Wally made it out of the big city and immediately got nostalgic for those classic American hop flavors. BIG citrus, soft hop character, DANK. House Pils malt, malted white wheat, a ton of oats, and some @grainrandd raw Sonoran wheat. Whirlpooled with some extra pungent Simcoe to really hold the base hop character together. Fermented cool and to dryness with our house English ale strain. Dry hopped during fermentation with a ton of northwest deliciousness. Centennial, Amarillo, Cashmere. Rich soft dankness folks. Pure saturated hop intensity from these gems. Hope you all enjoy one of our initial hoppy beer releases brewed up here in Prescott, plenty more to come!

ID: 105569 Last updated 2 weeks ago Added to database 4 months ago

Key Stats

66
percentile

0

Drunk

1

Review

0

Likes

1 Member Photo


Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank18922
Overall Percentile65.9
Style Rank1467 of 2648
Style Percentile44.6
Lowest Score3.9
Highest Score3.9
Average Score3.900
Weighted Score3.225
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • IBREW2OR3 1259 reviews
    rated 3.9 4 months ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 7

    Rated Feb. 2021. Pint can pours with a murky opaque dull papery gold to slightly copper body that supports an off white head of foam. The aroma offers up peach, pineapple and then some mango, guava and grapefruit pith. The taste delivers tropical notes of juicy guava and some mango blended into kind of boozy pineapple and peach. Behind the tropical layers are thin mesas of bitter mineral and growing kind of citrus peel like bitterness. This gets close to hitting the mark but the almost astringent mineral like sensation hold it back.

Discuss This Beer