Wren House Bad Boy Wally, Batch 4

Wren House Bad Boy Wally, Batch 4

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Brewed by Wren House Brewing Company

Phoenix, AZ, United States

Style:  Imperial IPA

10% Alcohol by Volume

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Our second iteration in the Wally triple IPA series makes its return. This is batch 4 of this guy, man time flies. We started with a base of Pils malt, a lil bit of flaked oats, and a bunch of malted @grainrandd Sonoran white wheat. Hopped heavily in the whirlpool with @crosbyhops Centennial, then dry hopped during fermentation with our typical Wally dry hop rate. Featuring; Citra, Amarillo, and Centennial. These varieties push the beers aroma to a more classic citrus/stone fruit heavy hop profile, familiar, but different than those Wallys that get more funky/dank Southern Hemisphere varietals. 10% abv. Right on par in terms of mouthfeel/juiciness/smoothness as our last couple Wallys. Big meyer lemon, peach, and some nice mandarin pineapple coming through thanks to good ol’ Citra.