Tired Hands We're Done With Monkish
Tired Hands We're Done With Monkish

Brewed by Tired Hands Brewing Company
Style: Saison
5.3% Alcohol by Volume
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Mingled Culture Saison produced during a series of marathon brewing with Henry from Monkish at our Brew Café. Constructed with a pillowy base of malted wheat, raw wheat, and German Pilsner malt. Lightly hopped in the kettle. Fermented in a dish bottom stainless steel fermenter with a blend of our house cultures for two months. We weren't sure what direction to take this beer because it was just so…
ID: 376069 Last updated 2 months ago Added to database 2 months agoKey Stats
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