Omnipollo Nathalius
Omnipollo Nathalius
Rated 3.180 by BeerPalsBrewed by Omnipollo
Stockholm, Sweden
Style: Imperial IPA
8% Alcohol by Volume
Availability of this beer is unknown
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On a stop over in Baltimore we were hosted by an overwhelmingly hospitable man – Brian Strumke aka Stillwater. Getting hammered drinking his potions - made out of rice and corn - it was with a sense of inspiration that we drove of early in the morning to catch out flight back to Sweden. Nathalius is an imperial IPA brewed with rice and corn. However, fair and alluring as though she might seem this miss will whip you into submission. Brewed At: De Proef Brouwerij (Lochristi, Belgium)
ID: 55496 Last updated 2 weeks ago Added to database 10 years agoKey Stats
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Drunk2
Reviews0
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Statistics
| Overall Rank | 23468 |
| Overall Percentile | 57.8 |
| Style Rank | 1801 of 2646 |
| Style Percentile | 31.9 |
| Lowest Score | 3.2 |
| Highest Score | 3.7 |
| Average Score | 3.450 |
| Weighted Score | 3.180 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
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Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 7
330 ml bottle, from Vinmonopolet. BB date 30.04.15. ABV is 8%. Brewed by Omnipollo at De Proef Brouwerij. "Single Hop Galaxy" is not mentioned on the label. Slightly hazy deep golden to orange colour, large to moderate white head. Aroma of citrussy and piney hops. Fresh and fruity flavour first, seems to have kept well. The finish is drier, resinous and "dusty", very bitter.
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Aroma: 8 | Appearance: 7 | Mouthfeel: 5 | Flavor: 6 | Overall: 6
Strong aroma is quite hoppy and has a firm yeasty overtone, very like a yeast cake or package. Pours a hazy, bubbly solar yellow with a thick eggshell head that leaves some good lacing. Flavor is hoppy and quite bitter and yeasty, with a hint of fruit. Hmmmmmm - rice and corn? Maybe that’s why it tastes rather differently from other Imperial IPAs I have sampled. Finish is hoppy, quite bitter - unfortunately, bitter in a nasty way - and quite yeasty. Not Omnipollo’s best, but give it a fair shake.
