McCoy's Toddy Oatmeal Stout
McCoy's Toddy Oatmeal Stout
Rated 3.325 by BeerPalsBrewed by McCoys Public House and Brew Kitchen
Kansas City, MO, United StatesStyle: Oatmeal Stout
6.1% Alcohol by Volume
45 International Bittering Units
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Oatmeal stouts are generally medium to full bodied & have an unreal smoothness to them due to the addition of oats to the mash. The oats not only add a lot of smoothness to the mouthfeel, but give a touch of sweetness that is unlike any other type of stout. Ours is a very smooth and delicious, malt forward stout that is nitrogenated to make it even more smooth & creamy. This time around our good friends at Broadway Cafe put together a very special roast to compliment and enhance our tasty oatmeal stout. Brewer’s specs: Pale malt, Carapils malt, Munich malt, Roasted malt, Black malt, Honey malt, Oats Bravo & Willamette hops Fermented with McCoy’s house ale yeast Cold extracted Broadway Cafe Toddy added after maturation OG 15.5 Plato 45 IBU 6.1% ABV
ID: 44121 Last updated 2 weeks ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 9442 |
Overall Percentile | 83 |
Style Rank | 101 of 393 |
Style Percentile | 74.3 |
Lowest Score | 4.3 |
Highest Score | 4.3 |
Average Score | 4.300 |
Weighted Score | 3.325 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 9 | Overall: 9
Had on Draft @ McCoys in Kansas CIty .. . Pours a dark brown, medium head and tons of lacing .. . oh man! this is good .. . rich and full, good coffee presence.. . the best McCoys beer by a mile, so damn good! .. . Im not your guy, buddy..