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Mash House Jacked-Up Stout

Mash House Jacked-Up Stout

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Brewed by The Mash House Brewing Co.

Fayetteville, NC, United States

Style:  Foreign / Extra Stout

5% Alcohol by Volume

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A foreign style stout using caramel, chocolate, roast and black malts. After fermentation we "Jack It Up." We age our stout for two months in a Jack Daniels oak cask. The final product will have a moderate Jack aroma and finish with a smooth and mild Jack flavor.

ID: 32894 Last updated 2 weeks ago Added to database 16 years ago

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