Mash House Jacked-Up Stout
Mash House Jacked-Up Stout
Brewed by The Mash House Brewing Co.
Fayetteville, NC, United States
Style: Foreign / Extra Stout
5% Alcohol by Volume
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A foreign style stout using caramel, chocolate, roast and black malts. After fermentation we "Jack It Up." We age our stout for two months in a Jack Daniels oak cask. The final product will have a moderate Jack aroma and finish with a smooth and mild Jack flavor.
ID: 32894 Last updated 15 years ago Added to database 15 years agoKey Stats
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