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Brooklyn Abbey Ale

Brooklyn Abbey Ale

Rated 3.150 by BeerPals
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Brewed by Brooklyn Brewery

Brooklyn, NY, United States

Style:  Abbey Dubbel

7% Alcohol by Volume

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Breukelen Abbey Ale a winter seasonal beer, is brewed in the style made famous by the monastery breweries of Belgium. Abbey is made with a blend of nine European malts, and fermented with an imported Belgian yeast. Abbey is a traditionally brewed Belgian "dubbel," a strong russet-brown ale with a spicy aroma reminiscent of chocolate, cloves, dates and figs. It contains one surprising ingredient, sugar. Many Belgian beers are brewed with a type of caramelized rock candy called candii sugar. For Breukelen Abbey Ale, we use raw Dominican sugar from the nearby Domino sugar refinery.

ID: 13283 Last updated 15 years ago Added to database 16 years ago

Key Stats

47
percentile

0

Drunk

3

Reviews

0

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Statistics

Overall Rank25234
Overall Percentile47
Style Rank249 of 366
Style Percentile32
Lowest Score3.0
Highest Score3.5
Average Score3.300
Weighted Score3.150
Standard Deviation0.000

Rating Distribution

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Beer vs Style

3 Member Reviews

Recent | Card View | Table View
  • ROBOTMAN 53 reviews
    rated 3.0 16 years ago

    Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6

    Average. That about sums up my feelings. Very drinkable. Light bodied. If you avoid Pale Ales because they're too bitter you may enjoy this. I for one like the bitterness of a good pale ale and this one is simply too toned down for my taste. I would drink it again but will never buy it by the case.

  • JOHNC 1186 reviews
    rated 3.5 16 years ago

    Aroma: 6 | Appearance: 7 | Mouthfeel: 8 | Flavor: 6 | Overall: 8

    On draft at Summit in Atlanta. I really enjoyed this beer. Reddish/amber color with a sweet nose, this is a tasty brew. The flavor is fruity/caramelly.

  • E 2218 reviews
    rated 3.4 16 years ago

    Aroma: 8 | Appearance: 7 | Mouthfeel: 6 | Flavor: 6 | Overall: 7

    Poured a copper color with a small, off white head that left very light lacing on the glass. Aroma of spicy cloves, light roast and citrus, yeast and some caramel as well. Taste of dark fruit sweetness, plums and some pear as well, yeast, with a peppery alcohol finish.

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