Bornem Double

Aroma: 6 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 7

Pours clear copper with a thick and fairly persistent beige head. Aroma presents fruity and toasted malt notes. Flavor kicks these both up a notch and adds caramel and a touch of resiny hops to the mix. Mouthfeel offers good body and fair fizz. Lucky monks, living on this for 40 days!

Aroma: 9 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 8

Pours dark brown with a tan head that dissipates quickly. Strong hints of raisin and malt. Puts me in mind, strangely of the old Schneider Aventinus Weizenbock. A bit less flavourful than a Chimay Premier to be honest, but still well worth a punt. Good stuff!

Aroma: 8 | Appearance: 6 | Mouthfeel: 7 | Flavor: 7 | Overall: 6

Pours out a deep reddish brown with a massive tan head. The aroma is of aged fruit. The mouthfeel is good and thick.The taste is mild but not very complex it is a good beer but nothing special.

Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

Pours a chestnut brown with a low tan head. Immediate sweet followed by an odd sour dark fruit. Malty with yeast and dark fruit and sugar. All in all very drinkable.

Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

Aromas of banana, plum, cinnamon, and spices were all present. The body is a deep ruby/ brown, not any head or lace. Mouthfeel is medium, with some stickiness, and sharp from the carbonation. Flavor was mostly plum, caramel, hay with a alcohol presence. Overall it was decent enough.

Aroma: 6 | Appearance: 5 | Mouthfeel: 8 | Flavor: 6 | Overall: 7

what!? not hanging out with pedophiles tonight? ..drank 8:02pm on Jan 03 2010 in Texas in Houston infront of my computer.. puzzle behind me .. . pours a medium dark brown . .i guess i feel like a piece of fruit, when i undress, i call it unpeeling. . low head for a dubbel . . fruits from a tincan aromas . . . lacing is quality .. . some pear, fig, overripe melon, prune flavors .. . seems light in the mouth . . abv is well masked.. . an easy jet to fly .. . Hey look kids, there's Big Ben, and there's Parliament.

Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

BB 23 07 11. Pours into my Maredsous glass a really nice brownish red with a big tan head. Head fades to a small layer but does stick around for a bit. Good lacing. I didn't get a super foamy beer as some other reviewers did. Aroma is pretty standard for a dubbel, strong malt prescence, bit of fruit, earthy, spicey. Flavour is nice with yeast, malt, a bit of alcohol, slight bitter finish. Mouthfeel is medium bodied with lots of carbonation. A little too much carbonation for me. Overall a solid dubbel. I'm going to get some more and let them age a bit.

Aroma: 8 | Appearance: 6 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

Belgian Ale into my Ommegang glass. Deep scarlet-brown colored ale. Big frothy light tan head. Some hang time. Settles into a ring surrounding a light dusting. The aromas of sweet caramel malts, yeasts and ever so subtle fruits like cherries. A medium bodied ale. Smooth, alcohol sharpened and smooth. In the taste not as sweet as the aromas might suggest. Some fruit. Not bad. Not bad at ALL.

Aroma: 8 | Appearance: 6 | Mouthfeel: 5 | Flavor: 6 | Overall: 5

I don't think I can accurately put into words just how much foam this beer made when poured. Mouthfeel was a little thin. Tastes of tart/sour cherries. Not a lot of alcohol in the flavor or the aroma. Taste is rather lifeless, but finishes very clean. Overall, pretty uninteresting, but it was cheap.

Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

Another in a long line of solid Abbey Dubbels from the European Lowlands. The beer is a sold brown colour with a long lasting head. The aroma is fruity and yeast-based. The flavour is rich with dark malty flavours, figs, yeast.....and a bitter finish.