Big Belly Liquid Desserts 20.1 Rye B.A. Salted Caramel Pecan Pie Quad
Big Belly Liquid Desserts 20.1 Rye B.A. Salted Caramel Pecan Pie Quad

Brewed by Big Belly Brewing
Style: Abbey Quadrupel
12.5% Alcohol by Volume
Availability of this beer is unknown
Sign Up to Participate:
The beer that started the series was our Salted Caramel Pecan Pie Stout. After the famous #10 B.A. version, we now bring it back as a Barrel Aged Quadruple! We aged half in single source Rye Barrels, and half in different Cognac barrels. Originally planned to be mixed, but they worked so well that we made a split batch. Cheers to 20 unique beers!
ID: 506078 Last updated 1 month ago Added to database 1 month agoKey Stats
N/A
percentile
percentile
0
Drunk0
Reviews0
LikesBeeributes
Most noted beer attributes
None to date - be the first! Beeributes help BeerPal predict what beers you'll love.
Sign up to participateSimilar Beers
4.495
4.320
3.880