Bertinchamps Brune

Bertinchamps Brune

Rated 3.150 by BeerPals

Brewed by Ferme Brasserie de Bertimchamps

Gembloux, Province de Namur, Belgium

Style:  Abbey Dubbel

7% Alcohol by Volume

Availability of this beer is unknown

Sign Up to Participate:

Bière de ferme à l'ancienne, pur malt et houblon, sans épices, ni additifs. Mousse crémeuse et très légèrement compacte. Couleur noir. Odeur de café, touche torréfiée et douceur du moka. Bon équilibre général, rondeur avec entame assez douce, pas d'acidité. Petite note de chocolat amer sur la fin, avec une finale séche et agréable. Positionnement entre un Stout Belge et un Porter Anglais. Egalement disponible en fût de 20 l. A traditional & authentic old style Belgium beer, pure malt and hops, without spices or additives. Black colored, creamy beer’s foam. Well balanced, coffee touch with the sweetness of Moka. Subtle touch of bitter chocolate at the end, with a dry and nice-tasting final note.

ID: 56471 Last updated 1 year ago Added to database 8 years ago

Key Stats








1 Member Photo

Sign up to share your photos


Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate


Overall Rank25727
Overall Percentile48.7
Style Rank238 of 368
Style Percentile35.3
Lowest Score3.6
Highest Score3.6
Average Score3.600
Weighted Score3.150
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • JNE5HUSG 1814 reviews
    rated 3.6 8 years ago

    Aroma: 10 | Appearance: 6 | Mouthfeel: 6 | Flavor: 7 | Overall: 7

    500 ml capped bottle. Poured in the original Bertinchamps half-pint tumbler glass a clear and burgundy-brown coloured A D with a one finger beige and soapy foamy head that had a long retention and tons of micro bubbles. Low carbonation. Good lacing. The aroma is roasted caramel, roasted malts, notes of coffee and licorice and surprising green olives. The flavour is roasted malts, bready, brown sugar, molasses, intense licorice, candied fruits, raisins, notes of coffee. The mouthfeel is round, quite thick, light bitter, sugary and a bit sticky. The texture is watery. This medium bodied A D has a dry malty, fruity and sticky finish. Drinkable, if for me too sweety, this Bertinchamps Brune can be attractive but I'm not really convinced.

Discuss This Beer