Barons Brewing Outback Export Premium Lager
Barons Brewing Outback Export Premium Lager
Rated 3.025 by BeerPalsBrewed by Barons Brewing
Sydney, NSW, AustraliaStyle: Lager
4.9% Alcohol by Volume
Availability of this beer is unknown
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Clean, crisp and refreshing lagers have been popular in Australia since introduction in the early 1880s. Australian brewers have been developing lagers to suit the Australian conditions for over a century now, and make no mistake, there is no greater test for an Australian lager than to survive the Australian Outback. Those familiar with the Australian Outback know that it is a hard and sometimes unforgiving land. Whether at work or at play, one quickly discovers that the heat of the Outback can only be tamed by a crisp, cold lager. Barons has created Outback Export, the ideal lager to conquer an Outback thirst. Outback Export is a premium style lager, incorporating complimentary malt and hop choices and brewed to traditional standards. The resulting beer is a crisp, clean style of lager that will go down in a hurry but does not compromise on flavour and character. Simply put, Outback Export is the genuine taste of Australia. At 4.9% ABV, Outback Export is best enjoyed with your mates, whether over a barbie, in front of the cricket or whatever else it is that you do. Outback Export is available in a range of bars and bottle shops throughout Australia.
ID: 23482 Last updated 2 weeks ago Added to database 18 years agoKey Stats
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Drunk1
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Statistics
Overall Rank | 43992 |
Overall Percentile | 20.8 |
Style Rank | 519 of 1098 |
Style Percentile | 52.7 |
Lowest Score | 3.1 |
Highest Score | 3.1 |
Average Score | 3.100 |
Weighted Score | 3.025 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 6 | Appearance: 5 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
Pale amber / Gold, nice frothy white head, leaving suds down the glass. Restrained aroma, fleshy/grainy...some sulfur.... not really appealling to me. The flavour has light grain, malt, hops, some lingering bitterness.... A refreshing beer no doubt...and certainly preferable to Aussie Macros.