Back Road Belgian-Style Witbier
Back Road Belgian-Style Witbier
Rated 3.200 by BeerPalsBrewed by Back Road Brewery
LaPorte, IN, United StatesStyle: Witbier
5.5% Alcohol by Volume
Availability of this beer is unknown
Sign Up to Participate:
Belgian-style beers have become popular with craft beer drinkers because of their dynamic offbeat flavors. They can range from fruity to tangy tart in one sip. Our Belgian-Style wit (white) has pilzen malt as well as malted and unmalted wheat to produce that classic hazzy canary colors and soft palate. Corriander (seed of cilantro) and orange peel are used in the brewing process to develope a delicious taste best described as citrusy/celery like. This beer drinks easy and finishes with a refreshing tartness. It is brewed frome June to September.
ID: 19427 Last updated 2 weeks ago Added to database 19 years agoKey Stats
percentile
0
Drunk1
Review0
LikesBeeributes
Most noted beer attributes
None to date - be the first! Beeributes help BeerPal predict what beers you'll love.
Sign up to participateSimilar Beers
Statistics
Overall Rank | 22472 |
Overall Percentile | 59.5 |
Style Rank | 238 of 851 |
Style Percentile | 72 |
Lowest Score | 3.8 |
Highest Score | 3.8 |
Average Score | 3.800 |
Weighted Score | 3.200 |
Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
-
-
Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 6 | Overall: 8
I swear to god this is my witbier. I wonder if I could sue. I doubt it. I don’t think they’d have access to my recipe. Chalk-cloudy yellow-tan body is topped by a fleeting white head. The aroma is sourish (almost like a dish rag, but not in a bad way) with coriander dominating slightly over the orange peel. The flavor is lightly tart, wheaty and nicely spiced. Excellent and flavorful. The only difference between this and my witbier is that my witbier is more acidic. This is lightly tart, mine is almost on the mild end of lambic tart. This is a better beer than mine.