Anderson Valley Black Rice Ale
Anderson Valley Black Rice Ale
Rated 3.175 by BeerPalsBrewed by Anderson Valley Brewing Company
Boonville, CA, United StatesStyle: Brown Ale
3.8% Alcohol by Volume
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Once called the “forbidden rice” as it was reserved only for Chinese royalty, black rice has a powerful anthocyanin antioxidant properties, a luxurious black color and wonderful nutty flavor. We brewed this nut brown ale with American two-row pale malt, a good helping of black rice, and a touch of chocolate malt. The result is a lightly hoppy, dark mahogany ale with undertones of roasted malt, dark rye bread with a delicious nutty flavor. Weighing in at an easy going 3.8% ABV, this beer is infinitely quaffable and ready to be enjoyed by everyone.
ID: 83309 Last updated 1 month ago Added to database 4 years agoKey Stats
percentile
1
Drunk1
Review0
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Statistics
Overall Rank | 24529 |
Overall Percentile | 56.3 |
Style Rank | 473 of 1154 |
Style Percentile | 59 |
Lowest Score | 3.7 |
Highest Score | 3.7 |
Average Score | 3.700 |
Weighted Score | 3.175 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 10 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
Pours opaque coffee with a thick tan head - could just about pass for a stout or porter. Aroma features roast malt, woody hops, and, well, must be black rice. And is that a hint of chocolate? Flavor delivers roast malt, woody hops, rice - definitely black rice now - plus a whisper of semi-sweet chocolate. Texture provides so-so body and perky fizz, and a dark roasty finish. Distinctive and rather tasty.