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Anderson Valley Black Rice Ale

Anderson Valley Black Rice Ale

Rated 3.175 by BeerPals

Brewed by Anderson Valley Brewing Company

Boonville, CA, United States

Style:  Brown Ale

3.8% Alcohol by Volume

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Once called the “forbidden rice” as it was reserved only for Chinese royalty, black rice has a powerful anthocyanin antioxidant properties, a luxurious black color and wonderful nutty flavor. We brewed this nut brown ale with American two-row pale malt, a good helping of black rice, and a touch of chocolate malt. The result is a lightly hoppy, dark mahogany ale with undertones of roasted malt, dark rye bread with a delicious nutty flavor. Weighing in at an easy going 3.8% ABV, this beer is infinitely quaffable and ready to be enjoyed by everyone.

ID: 83309 Last updated 3 years ago Added to database 3 years ago

Key Stats

56
percentile

1

Drunk

1

Review

0

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1 Member Photo


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Statistics

Overall Rank23477
Overall Percentile56.1
Style Rank467 of 1128
Style Percentile58.6
Lowest Score3.7
Highest Score3.7
Average Score3.700
Weighted Score3.175
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

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  • CYBERCAT 11711 reviews
    rated 3.7 3 years ago

    Aroma: 7 | Appearance: 10 | Mouthfeel: 6 | Flavor: 7 | Overall: 7

    Pours opaque coffee with a thick tan head - could just about pass for a stout or porter. Aroma features roast malt, woody hops, and, well, must be black rice. And is that a hint of chocolate? Flavor delivers roast malt, woody hops, rice - definitely black rice now - plus a whisper of semi-sweet chocolate. Texture provides so-so body and perky fizz, and a dark roasty finish. Distinctive and rather tasty.

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