Abbey Tripel

Abbey tripels are triple fermented Belgian ales that are brewed by secular brewers all over the world in addition to some of the "authentic" Trappist (real Belgian monasteries) brewers. A style first concocted by the monks at Westmalle, tripels are golden to slight amber in color and normally display generous and showy heads and great lacing. Their aroma and flavor profiles are rich, strong, and complex, displaying yeasty, spicey (clove and/or peppery), fruity (e.g. oranges and bananas) and sometimes floral attributes. The addition of candi sugar and high carbonation keeps their bodies lighter than one might anticipate and the best examples hide the high alcohol presence quite well. While tripels can feature a sweetness, they - unlike the other abbey ales - are often hopped enough to add a somewhat balancing bitterness to the flavor.

	Beer | Location	Reviews	Score
	609 Wuitensbier Belgium	0	0.000
	7 Bonnettes Triple France	0	0.000
	7 Vidas Honey Tripel Peru	0	0.000
	700 Vlissingen Bier Tripel Belgium	0	0.000
	7th Settlement Friar Zeben Tripel NH, United States	0	0.000
	8th Day / Crooked Pecker Where’s Bobby? OH, United States	0	0.000
	9 Mile Legacy Bow Tripel Canada	0	0.000
	948 Brewing 1974 Town Canada	0	0.000
	9punto1 Tripel Italy	0	0.000
	À La Fût À La Belge Triple aux 2 Bretts Canada	0	0.000
	À La Fût La Tripe à Trois Canada	0	0.000
	Aarschotse Gasthuistripel Belgium	0	0.000
	AB Bière La Margoulette Triple France	0	0.000
	Abbaye Cistercienne Paix Dieu Triple Belgium	2	3.300
	Abbaye Cistercienne Paix-Dieu Belgium	1	3.125
	Abbaye d'Aulne Triple Blonde Sur Lie Belgium	1	2.975
	Abbaye d'Aulne Triple Brune Sur Lie Belgium	1	3.050
	Abbaye dAulne Triple Blonde Sur Lie Belgium	3	3.200
	Abbaye dAulne Triple Brune Sur Lie Belgium	5	3.363
	Abbaye de Bonne-Esperance Belgium	2	3.200