Lager
Lager
2046 beers | 2.895 Avg ScoreAll beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.
Beer | Location | Reviews | Score | |
---|---|---|---|
Adler Lagerbier Hell
Switzerland |
1 |
2.725
|
|
DB Draught
New Zealand |
2 |
2.720
|
|
Maribo Pilsner
Denmark |
2 |
2.720
|
|
Albert Le Coq
Estonia |
2 |
2.720
|
|
Amber Brewery Lager
Canada |
2 |
2.720
|
|
Kokanee
Canada |
42 |
2.715
|
|
Kalnapilis Original
Lithuania |
10 |
2.715
|
|
Aass Fatol
Norway |
4 |
2.714
|
|
Palmetto Charleston Lager
SC, United States |
4 |
2.714
|
|
Tennents Lager
United Kingdom |
44 |
2.711
|
|
Okocim Browar
Poland |
8 |
2.709
|
|
Melchers Dutch Gold Lager
Netherlands |
1 |
2.700
|
|
Alfa Brummen
Netherlands |
6 |
2.700
|
|
Slavutych Pivo (Slavutich Premium)
Ukraine |
24 |
2.700
|
|
Ostravar Strong (Staropramen)
Czech Republic |
1 |
2.700
|
|
Pils Hellas
Greece |
5 |
2.700
|
|
Alcazar Desert Fox
United Kingdom |
1 |
2.700
|
|
Pax Pils
Belgium |
1 |
2.700
|
|
Viking Gylltur
Iceland |
5 |
2.700
|
|
Labatt Skol
Canada |
1 |
2.700
|