Lager

Lager

1749 beers | 2.881 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Abbeydale Heresy
United Kingdom
0
0.000
Apex Predator Brewing Distant Howl India Pale Lager
Canada
0
0.000
57 North Brewery Stony Mountain Lager
Canada
0
0.000
Cultivation The General
GA, United States
0
0.000
Sycamore Sun Grown Craft Lager
NC, United States
0
0.000
Torched Hop Chico Malo
GA, United States
0
0.000
Fall Line Lager
GA, United States
0
0.000
Fall Line Yoshi
GA, United States
0
0.000
Allagash Moselle
ME, United States
0
0.000
5e Baron Chichs Types
Canada
0
0.000
Fixed Gear Brewing Borraccia Italian Lager
Canada
0
0.000
Horton Ridge Raked Green Malt Beer
Canada
0
0.000
Trider's Cold Draw Lager
Canada
0
0.000
Brew York Freya's Gold
United Kingdom
0
0.000
Brew York Los Mordos
United Kingdom
0
0.000
Lake Of Bays Moose Is Loose
Canada
0
0.000
Church-Key Premium Lager
Canada
0
0.000
Browar Fortuna Miłosław Chmielowy Lager
Poland
0
0.000
Belly Hop Brewing Dawson Wheat Lager
Canada
0
0.000
NuBrewCo Floe Edge Lager
Canada
0
0.000