Lager

Lager

2046 beers | 2.895 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Flying Monkeys Worlds Away Modern Lager
Canada
3
3.150
Stone Buenaveza Salt And Lime Lager
CA, United States
3
3.050
Elevator Ghost Scorpion Lager
OH, United States
3
2.917
Florida Lager
FL, United States
3
2.950
Augsburger Golden
WI, United States
3
2.850
Hofbräuhaus Pittsburgh Premium Lager
PA, United States
3
3.084
Whitewater Belfast Lager
United Kingdom
3
3.217
Spearhead Brewing Decoy Lager
Canada
3
3.034
Legend Lager
VA, United States
3
2.967
Wild Goose Brown Lager
MD, United States
3
2.784
Star Lager Beer
Nigeria
3
2.584
Amsterdam 3 Speed Lager
Canada
3
2.800
Wurzburger 1643
Germany
3
2.950
Brick Honey Red
Canada
3
2.550
Kaltenberg Spezial
Germany
3
3.034
Calanda-Haldengut Meister Brau
Switzerland
3
2.667
Huber Premium Beer
WI, United States
3
3.117
James Page Boundary Waters Golden Lager
WI, United States
3
2.950
Myanmar Lager
Myanmar
3
2.700
Rinkuskiai Miezinis
Lithuania
3
3.100