Ale

All beers are essentially ales or lagers. Ales are brewed using top fermenting yeasts at temperatures normally in the 60-75F range. These yeasts normally produce additional fruity type flavors and the higher temperatures result in fast (one week) fermentations. Most ales can be subclassified into one of the many ale categories on Beerpal.com. However, hard to place or classify ales can be found in the generic "ale" category.

	Beer | Location	Reviews	Score
	All Stars Bakery Kvas Canada	1	2.800
	Samuel Adams HeliYUM MA, United States	2	2.800
	St. Peter's King Cnut United Kingdom	2	2.740
	Proclamation Aidass RI, United States	0	0.000
	Proclamation Are You Bored Yet? RI, United States	0	0.000
	Proclamation Pixelizer RI, United States	0	0.000
	Eureka Heights Axhat TX, United States	0	0.000
	2nd Phase Brewing R(oil)dale Ale CA, United States	0	0.000
	Backyard Brewing Grisette Canada	0	0.000
	Backyard Brewing Green Tea Grisette Canada	0	0.000
	Bang-On Cariad United Kingdom	0	0.000
	Barn Hammer Sleepy Owl Raspberry Pastry Beer Canada	0	0.000
	Hop Butcher for the World Fallwater IL, United States	0	0.000
	Good Prospects Gold Strike Grisette Canada	0	0.000
	Yellowhead Grisette Canada	0	0.000
	Beacon Brewing (Canada) Little Red Grisette Canada	0	0.000
	Atlas Brewing (Canada) Apollo's Tears Canada	0	0.000
	Aria Saffron Canada	0	0.000
	Muskoka Moonlight Kettle Series 2016 - 06: Longest Day Canada	0	0.000
	Bent Water Pearl MA, United States	0	0.000