Schwarzbier

A dark brown to black German lager, the schwarzbier ("black beer") is suprisingly lighter bodied than its color would suggest. Schwarzbiers, while not weak in malt character, tend to emphasize a hoppy bitterness and often finish somewhat dry and with a medium mouthfeel. Roasted, overly bitter, and sweet flavors do not overrun these beers like in many stouts or porters, although they can display some chocolate, caramel, and light coffee aspects (short of anything "burnt"). Schwarzbiers can be a pretty site to look at with their dark bodies and fairly persistent tan heads.

	Beer | Location	Reviews	Score
	Les Trois Mousquetaires Schwarzbier Canada	1	3.175
	Beauregard / Mutoïde Schwarzbier Fumée Canada	1	3.125
	Helm Dark Clark Canada	1	3.125
	Cervisiam Dimmu Borgir 30th Anniversary Hoppy Black Metal Lager Norway	1	3.175
	Qvænbrygg Kaamos Norway	1	2.950
	Książęce Ciemne Łagodne Poland	1	3.050
	Schilling Rennsteig NH, United States	1	3.125
	Untitled Art / King State Black Lager WI, United States	1	3.150
	Blind Tiger Kafer-Saft Schwarz KS, United States	0	0.000
	Berliner Burgerbrau Bernauer Schwarzbier Germany	0	0.000
	Eichbaum Schwarzbier Germany	0	0.000
	Free State Cyclone Black Lager KS, United States	0	0.000
	John Harvards Bavarian Schwarzbier MA, United States	0	0.000
	Ozark Friesian Black Lager AR, United States	0	0.000
	Three Needs Schwarzbier VT, United States	0	0.000
	Macs Black Mac New Zealand	0	0.000
	Stone Cat Winter Ale MA, United States	0	0.000
	Birzu Senovinis Lithuania	0	0.000
	HBH Juozo Black Lithuania	0	0.000
	Kursu Tumsais Latvia	0	0.000