Mead

Meads are fermented products made primarily from honey, water, and yeast. Although they are not techincally "beers" (they lack malt and only Braggot meads tend to have a hopping option) they are one of the earliest forms of fermenation known to man and a significant historical predecessor to the art and science of brewing beer. The flavors range from sweet to dry and the strengths from extremely strong (~20% ABV) to low (~3.5% ABV). Secondary ingredients and chemicals such as citrus fruits, tea, oak, and tannin may be used to adjust the final product qualities. Aging is also a key factor in obtaining the desired end product.

	Beer | Location	Reviews	Score
	Hovvig Biavl Fenrisbane Honning Mjød Denmark	1	3.000
	Huntington Beach Mead CA, United States	0	0.000
	Independence Brewing 6th Anniversary Braggot TX, United States	1	3.100
	Inderøy Gildets Mjød Norway	1	3.025
	iQhilika Honey Sun African Mead - Chilli South Africa	0	0.000
	iQhilika Honey Sun African Mead - Dry South Africa	4	3.357
	iQhilika Honey Sun African Mead - Herbal South Africa	0	0.000
	iQhilika Honey Sun African Mead - Sweet South Africa	1	2.750
	iQhilika Honey Sun African Transkei Gold Coffee South Africa	1	3.075
	Jackie O's Baklava Braggot OH, United States	1	3.150
	Jan Halada Medovina Orechová Czech Republic	1	3.100
	Kasztelanski Miod Dwójniak Poland	1	3.125
	Kasztelanski Miód Trójniak Poland	2	3.240
	Kössin Kotisima Finland	1	2.750
	Kuhnhenn Chocolate Pumpkin Braggot MI, United States	1	3.225
	Kuhnhenn Dark Heathen Braggot MI, United States	1	3.175
	Kuhnhenn Michigan Mixer Melomel MI, United States	0	0.000
	Kuhnhenn Orange Blossom Mead MI, United States	0	0.000
	Kuhnhenn Pumpkin Braggot MI, United States	1	3.300
	Lone Pint Po-Cha-Na-Quar-Hip Braggot TX, United States	1	3.125