American Pale Ale

America’s spin on an English pale ale, the American pale ale is similar to its English counterpart, but differs due to a brewer’s use of American hops, malt, yeast, and water. The American pale ale will generally be cleaner and have less of a caramel malt profile, less body, and often more finishing hops. Overall, the American pale ale is refreshing and hoppy with an adequate malt base which balances the beer.

	Beer | Location	Reviews	Score
	Northwinds Brew Mountain: Summit Canada	0	0.000
	Northwinds Three Stage XPA Canada	1	3.175
	Northwoods Birchwood Pale Ale WI, United States	3	2.667
	Norwester Oregon Pale Ale OR, United States	1	3.050
	Not Bad Brewing Passable Pineapple Canada	0	0.000
	Novum Boreas Conversation Canada	0	0.000
	Nøgne Ø Asian Pale Ale Norway	1	3.125
	Nøgne Ø Global Pale Ale Norway	1	3.200
	Nøgne Ø Pale Ale Norway	15	3.606
	Nøisom Birdie Num Num Norway	1	2.925
	Nøisom Bonfire Blonde Pale Ale Norway	1	2.900
	Nøisom Cascadian APA (5.7% version) Norway	1	3.025
	Nøisom Cascadian APA 4.7% Norway	1	2.975
	Nøisom Happy Pale Ale Norway	1	3.050
	Nørrebro Bryghus Citra Pale Ale Denmark	1	3.175
	Nørrebro Bryghus EPA (Enzyme Pale Ale) Denmark	2	3.200
	Nørrebro Bryghus Pacific Pale Ale Denmark	3	3.117
	Nørrebro Bryghus Underdog Denmark	1	3.075
	NuBrewCo Pale Ale Canada	0	0.000
	NuBrewCo SMaSH Canada	0	0.000