Fruit Lambic
Fruit Lambic
435 beers | 3.571 Avg ScoreA tart and sour, fruity, wheat-based Belgian farmhouse ale that is brewed through spontaneous fermentation from wild yeasts and bacteria with fruit normally added during the aging process. Typical fruits used are framboise (raspberries), kriek (cherries), peche (peach), and cassis (courant) and the beer takes on varying shades of the fruit used. In many of the classic examples, the fruit plays a secondary role in the flavor to the traditional tart, sour, and wild lambic flavors, although there are examples of highly fruited and sweet versions (Lindeman’s and Belle Vue) available.
Beer | Location | Reviews | Score | |
---|---|---|---|
Dinkelacker Radler
Germany |
0 |
0.000
|
|
La Minty
Belgium |
0 |
0.000
|
|
Le Bilboquet La Metayer Rousse
Canada |
0 |
0.000
|
|
Multi-Brasses Atoka
Canada |
0 |
0.000
|
|
Urbanus Radler
Germany |
0 |
0.000
|
|
Draymans Purple Daze
South Africa |
0 |
0.000
|
|
Draymans Cool Ginger
South Africa |
0 |
0.000
|
|
Cains Sundowner
United Kingdom |
0 |
0.000
|
|
Socorro Springs Santaberry Bog Ale
NM, United States |
0 |
0.000
|
|
Montgomery Brewing Razzle Dazzle
AL, United States |
0 |
0.000
|
|
Leadmill Strawbeery Blonde
United Kingdom |
0 |
0.000
|
|
Storm Raspberry Lambic
Canada |
0 |
0.000
|
|
Storm Blackberry Lambic
Canada |
0 |
0.000
|
|
Storm Black Currant Lambic
Canada |
0 |
0.000
|
|
Rio Salado Seventh Anniversary Ale (RS7)
AZ, United States |
0 |
0.000
|
|
Trinity Hefe Weizen
RI, United States |
0 |
0.000
|
|
Baumgartner Radler
Austria |
0 |
0.000
|
|
Murauer Zitronenradler
Austria |
0 |
0.000
|
|
Murauer Radler Alkoholfrei
Austria |
0 |
0.000
|
|
Fohrenburger Susser-Radler
Austria |
0 |
0.000
|