Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Lost Craft Wildberry Wheat Canada	1	3.125
	Lot 10 Pinky Pledge Canada	0	0.000
	Louis Cifer Ruby Red Radler Canada	0	0.000
	Loup Rouge / Bobcat Café Zusammenarbeit Canada	1	3.100
	LoverBeer d’uvaBeer Italy	3	3.467
	LoveShack Libations Raspberry Creamsicle Canada	0	0.000
	Low Daily Plum Expert WI, United States	0	0.000
	Löwenbräu Radler / Lowenbrau Radler Germany	2	2.880
	Lowertown The Cherry Canada	0	0.000
	Lübzer Lemon Germany	2	2.600
	Lumberyard Apricot Ale AZ, United States	0	0.000
	Lunar Blueberry Wit IL, United States	1	2.900
	Lunar Raspberry Cream Ale IL, United States	0	0.000
	Lvivska Pyanky Kelyh / Lvivske Pyanky Kelhy ( Intoxicating Goblet ) Ukraine	0	0.000
	MacBradee's Peach Ale Canada	0	0.000
	MacBradee's Raspberry Ale Canada	0	0.000
	MacGregors Cherry Wheat NY, United States	1	3.300
	Mackinaw Cherry Wheat MI, United States	0	0.000
	Macon Design Development Fruity Brown Ale GA, United States	0	0.000
	Mad Anthony Ruby Raspberry Wheat Ale IN, United States	0	0.000