Brown Ale

Brown Ale

2314 beers | 3.443 Avg Score

Light to dark brown in color with tan heads, brown ales were originally derived in England as adapatations of the mild ale. These original English brown ales were maltier and sweeter than mild ales. Flavors often included caramel, nutty, toasty, toffee, and light roasted aromas and flavors (sometimes dark fruits in the Southern English versions). Hop presence within this style remained relatively low until the develoment of the American brown ale, which featured not only American malts and hops, but interpretations that were more highly hopped and which sometimes included more roasted and chocolate (even coffee) aromas and flavors. Brown ales feature higher alcohol levels than mild ales, but they generally fall short of the porter or stout in their degree of roastedness and body.

Beer | Location Reviews Score
ZipLine Nut Brown
NE, United States
0
0.000
Zion Canyon Burnt Mountain Brown
UT, United States
0
0.000
PEG Beer Don’t Call Me Honey
Canada
0
0.000
PEG Beer Milk Brown Ale
Canada
0
0.000
One Great City Brown Ale
Canada
0
0.000
Stone Angel Brewing Samhain (2016)
Canada
0
0.000
Brazen Hall New Albion
Canada
0
0.000
Torque Brewing London Calling
Canada
0
0.000
Trans Canada Brewing Brown Ale
Canada
0
0.000
Smithers Brewing Bootlegger Brown Ale
Canada
0
0.000
Pile O' Bones Brewing Brown Ale
Canada
0
0.000
BraufactuM The Brale
Germany
0
0.000
Fourpure Beartooth
United Kingdom
0
0.000
555 Brewing Long Black
Canada
0
0.000
Val's Boreal Brown Ale
Canada
0
0.000
Walkerville Brewery Maple Moose
Canada
0
0.000
Hopkins Ordinary Wildflower Honey Brown
VA, United States
0
0.000
Big Ugly Cooper's Ditch Brown Ale
VA, United States
0
0.000
Combustion Brand New Bag
OH, United States
0
0.000
Long Trail Brewing Harvest Vermont Maple Brown Ale
VT, United States
0
0.000