Brown Ale

Brown Ale

2039 beers | 3.439 Avg Score

Light to dark brown in color with tan heads, brown ales were originally derived in England as adapatations of the mild ale. These original English brown ales were maltier and sweeter than mild ales. Flavors often included caramel, nutty, toasty, toffee, and light roasted aromas and flavors (sometimes dark fruits in the Southern English versions). Hop presence within this style remained relatively low until the develoment of the American brown ale, which featured not only American malts and hops, but interpretations that were more highly hopped and which sometimes included more roasted and chocolate (even coffee) aromas and flavors. Brown ales feature higher alcohol levels than mild ales, but they generally fall short of the porter or stout in their degree of roastedness and body.

Beer | Location Reviews Score
Born Colorado Brewing Dingle Berry Brown
Canada
0
0.000
Saint Arnold Ale Wagger
TX, United States
0
0.000
Eldridge & Fiske Whiskey Brown Ale
OH, United States
0
0.000
Joseph James Busker Brown Ale
NV, United States
0
0.000
Sweeten Creek Burn Dawger Brown Ale
NC, United States
0
0.000
Breckenridge Mountain Series: Salted Caramel Brown Ale
CO, United States
0
0.000
Outerbelt Morning Commute
OH, United States
0
0.000
Bonfire Brewing Demshitz
CO, United States
0
0.000
Right Brain Flying Squirrel
MI, United States
0
0.000
Tucker Brewing Oatmeal Brown Ale
GA, United States
0
0.000
Right Brain Thai Peanut
MI, United States
0
0.000
Balter Scuffletown Brown
TN, United States
0
0.000
Macon History
GA, United States
0
0.000
Annapolis Brewing Acadian Honey Brown Ale
Canada
0
0.000
Bogside Brewing Brudenell
Canada
0
0.000
Cabin Brewing Here and Now Brown Ale
Canada
0
0.000
Counterpart Brewing Rise
Canada
0
0.000
Yellow Springs Handsome
OH, United States
0
0.000
Holy Mountain Brewing King's Head (Bourbon Barrel Aged 2019)
WA, United States
0
0.000
New Scotland Brewing Eastbound Brown
Canada
0
0.000