Beavertown Brewery

Beavertown Brewery

Unit 17 and 18, Lockwood Industrial Park, Mill Mea
London, N17 9QP
United Kingdom

44 0 2085259884

Year Established: 2011


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BEAVERTOWN WAS THE OLD COCKNEY NAME GIVEN TO THE HISTORIC DE BEAUVOIR AREA, FAMED ACROSS VICTORIAN LONDON FOR ITS RICH CHARACTERS AND INFINITE REVELRY. Beavertown was set up in December 2011 by Logan Plant in the kitchen of Duke's Brew and Que, in De Beauvoir, Hackney, London. The brew house, situated opposite the two Smokers of the BBQ restaurant, runs at 4BBL per brew (650 litres - 1150 pints). In March of 2013 we moved out of our home at Duke's Brew & Que and into our new brew site at Unit 4 Stour Road, Fish Island, London E3 2NT. Now with a little bit more space we can push the boundaries of brewing and get more beer out to the thirsty masses. In May 2014 we moved to our new 11,000sqft space in Tottenham Hale. We upgraded to a 30BBL (50HL) brew house. We also sat our 'heartbeat' 4BBL kit next to Big Beaver to constantly push our Alpha's, experiments and minds!

ID: 11646 Last updated 1 week ago Added to database 6 years ago

Quick Stats






Most Drunk: Beavertown 8 Ball [1]
Highest Rated: Beavertown Black Betty [3.750]
Most Reviewed: Beavertown Black Betty [5]


Beer | Style | ABV Score
Beavertown / Dogfish Head Ajna
Wild Ale| 4 %
3.025 (1)
Beavertown 8 Ball
Rye Beer| 6.2 %
3.400 (3)
Beavertown Black Betty
American Black Ale| 7.4 %
3.750 (5)
Beavertown Black Yeti
Stout| 5.6 %
Beavertown Bloody 'Ell Blood Orange IPA (2019 -)
IPA| 5.5 %
3.050 (1)
Beavertown Gamma Ray
American Pale Ale| 5.4 %
3.150 (1)
Beavertown Neck Oil
IPA| 4.3 %
3.180 (2)
Beavertown Smog Rocket
Smoked Ale| 5.4 %
3.125 (1)

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