Titletown Willie's Wee Nip Scotch Ale
Titletown Willie's Wee Nip Scotch Ale
Rated 3.280 by BeerPals
Brewed by Titletown Brewing Company
Green Bay, WI, United States
Style: Scottish Ale
8.5% Alcohol by Volume
Availability of this beer is unknown
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This deeply malty, red-brown Scotch-style strong ale ("wee heavy") features intermingling flavors of rich malt, dark caramel, fresh bread, and ripe fruit as well as bits of smoke and roasted barley to balance its semi-sweet finish.
ID: 47169 Last updated 2 weeks ago Added to database 12 years agoKey Stats
percentile
0
Drunk2
Reviews0
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Statistics
| Overall Rank | 12119 |
| Overall Percentile | 78.2 |
| Style Rank | 205 of 689 |
| Style Percentile | 70.2 |
| Lowest Score | 3.6 |
| Highest Score | 3.8 |
| Average Score | 3.700 |
| Weighted Score | 3.280 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 7 | Overall: 7
Had this on tap at T-town quite a while back. Pours a dark reddish brown with quite a bit of froth. Nose is slightly peaty, a little smoked and mildly hoppy. Taste is semi sweet, black cherry and a little wood.
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Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 8
This is my first heavy scotch ale and I see I am going to have to put this one down and sip a little at a time. Perhaps its not the best time of year for me to review it. My pallette is getting tired of heavy beers and I should do a two week pale ale rinse. It does have a good two finger head and a nice syrupy consistency. Look is dark brown in the glass and deep red in the sunlight. Taste is heavy on the toffee, raisuns, and plums with some dark brickle mixed in. Also a heavy brandy flavor. I recommend this one as mixed with dulcera sweetened condensed milk and heated until it carmelizes and poured over ice cream (vanilla, rum raisin, or pralines and cream). It would also be good as a soak for venison mixed with black pepper, garlic salt. onions and marjoram. Or if you want a quick fix, mix in a shot with gravy (preferably col sanders) Final good place is in a brandy snifter after finishing the ski slopes.
