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The Bruery Windowsill

The Bruery Windowsill

Rated 3.325 by BeerPals
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Brewed by The Bruery

Placentia, CA, United States

Style:  Fruit Beer

10.5% Alcohol by Volume

Availability of this beer is unknown


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Evan Kleiman, host of KCRW’s Good Food, was inspired to collaborate with Patrick Rue and The Bruery after enjoying a homemade Rhubarb Raspberry Pie. The rhubarb’s fruity sourness tempered with the sweetness of the fresh raspberries and the wheat crust, begged to be bottled up in the form of a bubbly beer. Keeping the original pie recipe in mind, specialty grains were chosen to mimic the crust, and rhubarb and raspberries were used in varying stages of the brewing and fermentation process. The resulting beer is reminiscent of a fresh country pie, cooling on a farmhouse windowsill.

ID: 55639 Last updated 1 month ago Added to database 10 years ago

Key Stats

83
percentile

0

Drunk

1

Review

0

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Statistics

Overall Rank9347
Overall Percentile83.3
Style Rank101 of 1485
Style Percentile93.2
Lowest Score4.3
Highest Score4.3
Average Score4.300
Weighted Score3.325
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • SLOWRUNNER77 5682 reviews
    rated 4.3 10 years ago

    Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 9 | Overall: 9

    A bit more sourness than expected also keeps this from being as fruity as expected, but as it warms, the raspberry and especially the rhubarb come out nicely. No sign of 10%. Slightly acidic and gets better each sip. I'd give this a 4.4 but that's the Cherry Oude Tart score which I liked juuuuuuust a little better. Very high 4.3. Another fantastic Bruery beer!

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