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Stone Cellar Houdini Honey Wheat

Stone Cellar Houdini Honey Wheat

Rated 3.140 by BeerPals
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Brewed by Stone Cellar Brewpub

Appleton, WI, United States

Style:  American Wheat

4.9% Alcohol by Volume

12 International Bittering Units

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2006 Chief of Beers. An American style wheat beer made with pure Wisconsin honey. Served hefe style (unfiltered) which means it will appear cloudy. A yeasty tone layered with a honey sweetness makes this a refreshingly light brew.

ID: 16741 Last updated 2 weeks ago Added to database 19 years ago

Key Stats

45
percentile

0

Drunk

2

Reviews

0

Likes

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Statistics

Overall Rank30796
Overall Percentile44.6
Style Rank257 of 741
Style Percentile65.3
Lowest Score3.2
Highest Score3.5
Average Score3.350
Weighted Score3.140
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • PHISHPOND417 3045 reviews
    rated 3.2 17 years ago

    Aroma: 7 | Appearance: 6 | Mouthfeel: 7 | Flavor: 6 | Overall: 6

    Pours bright orange-golden colour. Decent white head. It definately had a prevalent honey taste, but not very much wheat flavor. Aroma was sweet of honey, grain and sugar.

  • PFOXYJOHN 676 reviews
    rated 3.5 17 years ago

    Aroma: 8 | Appearance: 5 | Mouthfeel: 7 | Flavor: 8 | Overall: 7

    This is not one of those thin, tasteless American Wheat Ales that seem to be gaining in popularity. Instead this has some real Bavarian weissbier characteristics to go along with its American heritage. The yellow body is cloudy and effervescent, with a thick, frothy persistent head. The nose is very light; some faint sweet honey but no spice or fruit. The flavors are mild but delightfully sweet; honey-dipped banana with some yeasty-citrus notes. very nice indeed.

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