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North By Northwest Kriek

North By Northwest Kriek

Rated 3.340 by BeerPals
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Brewed by North by Northwest Restaurant and Brewery

Austin, TX, United States

Style:  Flanders Red

5% Alcohol by Volume

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ID: 32594 Last updated 13 years ago Added to database 15 years ago

Key Stats

84
percentile

0

Drunk

2

Reviews

0

Likes

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Statistics

Overall Rank8320
Overall Percentile84.4
Style Rank32 of 98
Style Percentile67.3
Lowest Score3.7
Highest Score4.0
Average Score3.850
Weighted Score3.340
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • SUDSMCDUFF 3781 reviews
    rated 4.0 14 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

    ooh wee! loved this encounter... was from the very bottom of the keg, murky and kinda thick, but it was heaven, a beer of this style mixed up was like a smoothie for beer nerds, i loved it .. . purple with a nice head .. . cassis and cherry dominates .. . full and delicous! .. . good level of tartness! if a mixed up bottom of the keg sample can be so good, would love to try a super fresh sample.. ohh wee! its time for betty white to check into shady pines..

  • SAP 999 reviews
    rated 3.7 15 years ago

    Aroma: 6 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

    Sampled GABF 2008
    Pours with a murky, cherry red color and only a touch of head. The aroma is lightly tart with an expressively fruity, tart-cherry note to it. The cherry actually dominates the aroma pretty well and, while a very nice cherry expression, does not allow a whole lot of other aromatic notes to be noticeable. I do like that this is more of a tart cherry focus, rather than a syrup-laden cherry character that can be found in many a beer with the name Kriek on the label.

    This is only lightly tart and it still has a fair amount of sweetness to it (though it is not sticky sweet), which really accentuates and amplifies the cherry flavors. The sourness is has some light lactic notes to it, but also seems significantly contributed by the cherries themselves. It is light enough to be drinkable, but definitely has some texture and body to it. It is perhaps a bit sweeter than I prefer in a Kriek, though it doesn't have the cloying-sticky-sweetness of something like the New Glarus beer, and it could definitely use some a more aggressive sourness, but it is still quite drinkable and I was quite happy to sample this multiple times (though I always went for the NxNW sour first).

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