Kerisac Cidre Breton Doux (Cuvée Spéciale)
Kerisac Cidre Breton Doux (Cuvée Spéciale)
Rated 3.250 by BeerPals
Brewed by Ets Guillet Frères SA (Cidrerie Kerisac)
Guenrouet, France
Style: Cider
2.5% Alcohol by Volume
Availability of this beer is unknown
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KERISAC CIDER Fact sheet VARIETY Dry REGION Brittany http://pages.infinit.net/canadeau/cidre/english.htm CIDERMAKER Guillet Frères CIDERMAKING NOTES The apples are harvested each September and then left to ripen for 3 weeks. At this stage, the apples are pressed, filtered and bottled. KERISAC CIDER is then stored and maintained at a low temperature. To increase the alcohol content, more time is left between pressing and filtering.
ID: 37491 Last updated 13 years ago Added to database 14 years agoKey Stats
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Drunk1
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Statistics
| Overall Rank | 15309 |
| Overall Percentile | 71.4 |
| Style Rank | 67 of 652 |
| Style Percentile | 89.7 |
| Lowest Score | 4.0 |
| Highest Score | 4.0 |
| Average Score | 4.000 |
| Weighted Score | 3.250 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 9 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
Found this yesterday in a beer run to Total Wine and more. A semi tanslucent orange tinged body. A tight bubbled white head briefly rises as I pour. It forms a rather impressive lacing. The aroma adds to my growing positive impressions. The apples are dry and supported by a grassy, yeasty tone. The body is full and smooth. Like beers, and unlike other ciders I’ve tried this gets better as it warms. The taste is a mildly tart apple balanced with gentle sweetness. This is a winner, I’m going to enjoy finishing.
