spinner

Fuller's Vintage Ale 2023

Fuller's Vintage Ale 2023

Rated 3.200 by BeerPals
No Image Available

Brewed by Fuller, Smith and Turner Public Limited Company / Fuller's Brewery

Chiswick, London, United Kingdom

Style:  English Strong Ale

8.5% Alcohol by Volume

This is a limited edition beer


Sign Up to Participate:



Our 2023 Vintage Ale combines the best of traditional tastes with new hop varieties to deliver this year's own distinct character. Pale Ale malt is at the heart for delicate sweetness, combined with DRC®, a Double Roasted Crystal malt, to provide deeper toffee and raisin tones. Once more we highlight modern English hops, using Opus, Archer, and CF185 to provide peach accents and a pronounced citrus note, underpinned by the zesty marmalade character of our famous Fuller's yeast.

ID: 102707 Last updated 1 week ago Added to database 1 year ago

Key Stats

59
percentile

0

Drunk

1

Review

0

Likes

0 Member Photos

No photos yet. Show us yours!

Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank22982
Overall Percentile58.7
Style Rank213 of 362
Style Percentile41.2
Lowest Score3.8
Highest Score3.8
Average Score3.800
Weighted Score3.200
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • SIGMUND 7131 reviews
    rated 3.8 1 year ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    500 ml bottle in cardboard box, from Vinmonopolet, Nettbutikken. ABV is 8.5%. Hops are Opus, Archer and CF185. Clear copper to amber colour, large off-white head. Aroma of malts, caramel, toffee and peach candy. The flavour has the same elements, also notes of caramelised marmalade, and decent bittering hops in the finish. Good beer, but not the very best vintage in this series. The mouthfeel is a bit fizzy, might profit from a year or two in the cellar.

Discuss This Beer