Flying Monkeys Rubus Acerbi
Flying Monkeys Rubus Acerbi
Rated 3.250 by BeerPalsBrewed by Flying Monkeys Craft Brewing (Robert Simpson Brewing)
Barrie, Ontario, CanadaStyle: Wild Ale
6.1% Alcohol by Volume
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American Wild Ale, aged for one year in oak barrel. Raspberries added. Sour, tart, with some malt backbone, prickly and refreshing.
ID: 55026 Last updated 2 weeks ago Added to database 11 years agoKey Stats
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Drunk1
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Statistics
Overall Rank | 15166 |
Overall Percentile | 72.7 |
Style Rank | 321 of 1397 |
Style Percentile | 77 |
Lowest Score | 4.0 |
Highest Score | 4.0 |
Average Score | 4.000 |
Weighted Score | 3.250 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8
Pours a murky Rusty brown with a smallish off white cap. Nose is complex – grains, raspberries, fruits, sour, musty, under tones like a rich madeira. Flavour follows aroma with berry fruitiness and rich madeira tones carried on a palate puckering tartness….dry fruity finish with a hint of oak. One of the first really well done domestic wild ales I have sampled. I had the opportunity to sample this side by side with some draft Rodenbach, and although they are different kinds of sour ales, I preferred the FMB Rubus.