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Flying Monkeys Rubus Acerbi

Flying Monkeys Rubus Acerbi

Rated 3.250 by BeerPals
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Brewed by Flying Monkeys Craft Brewing (Robert Simpson Brewing)

Barrie, Ontario, Canada

Style:  Wild Ale

6.1% Alcohol by Volume

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American Wild Ale, aged for one year in oak barrel. Raspberries added. Sour, tart, with some malt backbone, prickly and refreshing.

ID: 55026 Last updated 2 weeks ago Added to database 11 years ago

Key Stats

73
percentile

0

Drunk

1

Review

0

Likes

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Statistics

Overall Rank15166
Overall Percentile72.7
Style Rank321 of 1397
Style Percentile77
Lowest Score4.0
Highest Score4.0
Average Score4.000
Weighted Score3.250
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • POOTZ 1565 reviews
    rated 4.0 11 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

    Pours a murky Rusty brown with a smallish off white cap. Nose is complex – grains, raspberries, fruits, sour, musty, under tones like a rich madeira. Flavour follows aroma with berry fruitiness and rich madeira tones carried on a palate puckering tartness….dry fruity finish with a hint of oak. One of the first really well done domestic wild ales I have sampled. I had the opportunity to sample this side by side with some draft Rodenbach, and although they are different kinds of sour ales, I preferred the FMB Rubus.

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