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Flora Hall Imperial Stout with Cocoa Nibs & Coffee

Flora Hall Imperial Stout with Cocoa Nibs & Coffee

Rated 3.175 by BeerPals

Brewed by Flora Hall Brewing

Ottawa, Ontario, Canada

Style:  Imperial Stout

10% Alcohol by Volume

This is a limited edition beer


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A chewy Imperial Stout base made up of barley, oats, and rye. Conservatively hopped and recirculated on cocoa nibs and dosed with cold brew coffee from our pals at Brown Bag in Aylmer, QC. Expect flavours of toffee and fudge with coffee and leather in the forefront. Balanced and luxurious for slow sipping. Cheers to 5 years!

ID: 96858 Last updated 2 weeks ago Added to database 2 years ago

Key Stats

57
percentile

1

Drunk

1

Review

0

Likes

Statistics

Overall Rank23868
Overall Percentile57
Style Rank2257 of 2646
Style Percentile14.7
Lowest Score3.7
Highest Score3.7
Average Score3.700
Weighted Score3.175
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • CHOPZ 7473 reviews
    rated 3.7 2 years ago

    Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 7 | Overall: 8

    Dark brown colour with ruby highlights, a big frothy warm mocha-coloured head, good stay and some lacing. Cocoa powder aromas with the roasted-chocolate malts, some dark fruits and apples. The darker fruits and apples do continue into the taste. Hints of molasses and the coffee is only felt in the lingering finish. A good bitterness kicks in the middle, but goes down quickly to show the hop grassiness. Not the most coffeeish stout, but a good dry-bitter Imperial cacao one.

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